If you're looking for handheld meal ideas for your next party or gathering, consider using buns as the base. No matter what type of event you're having, from relaxed and casual to fancy and elegant, you can make buns the star of the menu.
Bun-based meals make the ideal party food, as guests can easily mix and mingle as they enjoy their food. This is especially important at outdoor events, when seating may be limited or activities have party-goers moving from one area of the party space to the other.
Sandwiches and other bun-inspired main courses are appropriate for a wide range of special events and occasions, including kids' and adults' birthday celebrations, holiday parties, family reunions, anniversaries, graduation soirees, bridal and baby showers, and even wedding receptions. Take any of your guests' dietary concerns into consideration, and provide gluten-free buns as needed.
If you're planning a large party, buying the buns from a wholesale retailer, either online or in-person, may save you both time and money. In some cases, the buns can even be sent directly to the celebration space as an added convenience.
Here are some tasty ways to serve buns at special events:
1. Grilled Foods
If you're hosting a backyard barbeque or any other type of outdoor event, have plenty of buns on hand. Grill up burgers and hot dogs, and serve them on fresh buns, topped with your favorite fixings, including ketchup, mustard, relish, chopped onions, and pickles.
Sliders, which are smaller than hamburgers but still full of flavor, are perfect party food as guests can sample a few different options. You can also serve mini grilled chicken sandwiches on slider buns. If there are vegetarians and vegans in the group, provide meatless alternatives, such as soy-based burgers and grilled portobello caps.
2. Baked Ham and Cheese Sandwiches
Another convenient and delicious way of serving a meal on a bun at a party is with ham and cheese sandwiches. When placed on a gourmet bun and grilled or baked to perfection, ham and cheese sandwiches are instantly elevated from everyday eats to elegant treats.
Slice any type of buns, such as potato, and fill them with sliced ham and cheeses such as smoked provolone, cheddar, Havarti, Swiss, or brie. Wrap the sandwiches individually in foil, and bake right before serving so that the cheese is hot and gooey. Serve alongside chips, potato or macaroni salad, and pickles.
For more information, or for buns delivered to your door, turn to a wholesale buns delivery service.
As I watched new restaurants opening up all over my small town, I became curious about where they sourced their food from. I connected with some of the business owners and inquired about the restaurant food sourcing business, learning a lot along the way about food suppliers, shipping, and storage. If you've ever wondered about what goes on behind the scenes of your favorite restaurant when they are ordering and receiving food supplies, this site will help you understand. I've created this blog to help others better understand the industry in the hopes of increasing the appreciation of restaurant operations and food handling.